Product code:
Milk chocolate in which sucrose is replaced by maltitol. The “naturalness” of this chocolate is really surprising, characterized by the taste of good milk chocolate and the absence of an aftertaste. Especially recommended for people who avoid sugar
Composition: sugar substitute maltitol, cocoa butter, milk powder, cocoa mass, soy lecithin emulsifier, natural vanilla flavoring.
Cocoa content of products: 36%
Sugar content: * sucrose replaced by maltitol (41%)
Liquidity: drops
Shelf life: 22 months
Packaging: 4 kg
Application: Tiles, coating, ganache, mousse, decor, filling, baking.